IKATZA, “coal” in basque – the modern fine-dining Basque grill located within the hotel Gran Meliá Victoria, offers traditional Basque food with refined creative touches.
The meats are expertly cooked, as is traditional, on a specially designed grill.
With a menu based on ingredients deeply rooted in tradition but innovative touches, IKATZA offers locally-sourced meat and fish, in accordance with market availability.
Open every night for dinner (19.30-22.30) offers the possibility to choose between A la Carte or a full tasting menu, both accompanied by an extensive wine list with predominance of Spanish vineyards.
Enjoy spectacular panoramic views over the bay of Palma in an elegant design environment.
Courtesy valet parking is available.